R
russellhartzell
Guest
First I will give the bike info:
1982 GS650G 57,000 miles
Ok I was successful in removing the carb intake boots and only had to use the dremel on one screw. I took a flashlight and look in the holes at what assume is the valves (upside down icecream cone) and they were covered in a black crust like oil had crusted on. What should I do about that? Is there an easy fix or do I have to pull the top end? THanks for the help.
1982 GS650G 57,000 miles
Ok I was successful in removing the carb intake boots and only had to use the dremel on one screw. I took a flashlight and look in the holes at what assume is the valves (upside down icecream cone) and they were covered in a black crust like oil had crusted on. What should I do about that? Is there an easy fix or do I have to pull the top end? THanks for the help.